Tarifs

Rates

Rooms: from €100 to €180 per night

Buffet breakfast: €14

Dinner menu (3 courses) from €38 – Day Suggestion with a glass of wine : 24 € – Take away – Catering service on request

One-night stopover (dinner, bed and breakfast) for business travellers only: €120

Daytime occupancy: €55

Single-occupancy all-inclusive for seminars: €180

Weekend cooking workshop starting October

“All about ducks”: €620 for two persons, 2 days, full pension, all inclusive, 2 ducks with liever included

Events

• Exclusive occupancy of the hotel for an event: rates on request
• Rental of a marquee for a wedding: rates on request
• Organization of a dinner with tasting in the cellar of an Armagnac producer: prices on request